Monday, February 5, 2007
Over the weekend we went to a Mexican grocery store because I wanted to pick up some queso fresco and chorizo for a recipe. I was also lured into buying a Mexican pastry. The brand is called Bimbo (I love it!) and this snack-cake is called Bimbolette. It was tasty. The best way to describe it would be a cross between an eclair and a tastycake. Mexican junk food is so much better tasting than American junk food because it's made with actual sugar instead of corn syrup. Corn syrup is the devil!
Posted by Adina at 9:50 PM