Tuesday, June 5, 2007

Another Bon Appetit recipe

Tonight I made the Indian Grilled chicken with grilled mangoes and mango jasmine rice from the May issue of Bon Appetit. It was SOOO GOOD! Andrew, you must make it immediately.


gratefulsned said...

OMG OMG OMG. This chicken was incredible. So moist and tasty.

Gotta have it.

Josurin said...

Oooooh, I plan to!!! Yippee.